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A guide on How to Select the Right Stone Crab Claws

Eating stone crab claws can benefit your body tremendously mainly because of the high protein level, low fat and rich mineral the stone crabs possesses, the nutrients are beneficial to your health and can help boost your immune system and help you stay in shape due to their low fat and carbohydrate levels. The stone crab claw supply can be steadily maintained because they are reintroduced to the see once the mature claws are removed, and the egg-laying stone crabs put back into the sea hence the demand can be met over time. Make sure you look at some of the following features when ordering your scrumptious stone crab claws.

You need to consider how the restaurant you are ordering the stone crab claws prepare and serve them, this is because the method and of preparation and what comes with the stone crab claws differ greatly and this can influence the taste of your stone crab claws, some restaurants just serve steamed stone crab claws dipped with a melted better while in other places they served the stone crab claws just a mustard dipping sauce so it is important to make an early inquiry before placing an order.

In case it is your first time to order stone crab claws make sure you try during the right season, harvesting of stone crab claws occurs mainly between October and May, during this period you have a chance to try a variety of seafood restaurants and fish eateries at a relatively low price because the stone crab claws might be significantly expensive although it is worth it, during this period are relatively more in the market because it is harvesting period and you are guaranteed to eat the fresh one right from the sea. If you want to try the stone crab claws for the first time consider doing so between October and May, this is the period government have allowed fishermen to harvest stone crab claws therefore they will be relatively available in the market, you will also going to have a fresh one and you can order at an affordable price during this season because it is the harvesting time for the stone crab claws.

Another thing that you need to consider is whether the stone crab claws you have ordered is from an adult crab or an immature crab, it is important to make sure you know how to differentiate between a mature and young stone crab claws because it might imply the supplier of the stone crab claws is flouting the set laws of harvesting claws from adult stone crab claws and you do not want to participate in condoning such behaviors by supporting such type of restaurants. One thing that set a mature stone crab from the young one is their relatively long and shiny claws compared to the short and non-shiny claws of the young stone crabs, the mature stone crab is also dark brownish red with some grey spots where a young stone crab can be dark brownish red but no grey spots.

The last but not the least thing you need to consider before ordering for stone crab claws is the reputation of the restaurant you are about to place the order, this gives you a hint of how fast their stone crab claws sell, you need to eat the fresh ones hence this should be an important consideration for you, fresh-cooked stoned crab claws have a mild sea-breeze aroma. Make sure you place an order for you stone crab claws from reputable restaurants that enjoy high customer traffic, this guarantees you that you are going to get fresh stone crab claws because of the high demand they get from their many customers, you should also understand the smell of fresh stone crab claws which is like a mild sea-breeze aroma. Considering the reputation and ratings of the restaurant you are ordering your stone crab claws is also important in ensuring that you get fresh ones that smell like a mild sea-breeze aroma. This article gives you some things you need to consider before ordering stone crab claws.

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